400g Sweet & Tangy Cherry Peppers

Cored, whole, red cherry peppers in a sweet acetic brine with mild heat. Perfect in salads, wraps or served stuffed with cream cheese or feta cheese on a cheese platter.

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380g Piccalilli

A traditional mustard based relish, with crunchy pieces of cauliflower, onions, gherkins and carrots. A great addition with cold meat on a sandwich or simply as a condiment.

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FEATURE RECIPE

Helouise’s Tropical Summer Salad

Helouise’s Tropical Summer Salad

Cut & add:
8 large bananas

To prevent the bananas from discolouring in the salad pour boiling water over the bananas whilst they still in their skin, the skin goes black but the inside of the banana stays intact.  

Refrigerate overnight and serve with braai.