Use phyllo pastry and cut into squares.
Mixture 1: Grated cheese (strong cheddar) & MIAMI Vegetable Atchar (best to drain off the oil first)
Mixture 2: Fried bacon & MIAMI Vegetable Atchar (best to drain off the oil first)
Fold into small triangles or make small spring rolls, remember to paint the pastry with melted butter. Bake in a hot oven at roughly 190°C for approximately 10- 15min or until golden brown.